Pubblicato: 2024-01-03

Paper

Evaluation of the durum wheat landrace genetic diversity using agro analysis and its benefit for human health

Mohammad Ihsan, Arshad Khan, Nausheen Nazir, Mohammad Nisar, Tour Jan, Shariat Ullah, Tariq Aziz, Fahad Al-Asmari, Sahar A. Alshareef, Maha Aljabri, Manal Y. Sameeh
Abstract 1229 | PDF (Inglese) Downloads 1100 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 126

Page 15-27

Wound-healing potentiation in mice treated with phenolic extracts of Moringa oleifera leaves planted at different climatic areas

Sara Benkiran, Abdellah Zinedine, Tariq Aziz, João Miguel Rocha, Iman Msegued Ayam, Sidi Mohammed Raoui, Rachida Chabir, Faouzi Errachidi, Metab Alharbi, Thamer H. Albekairi, Abdullah F Alasmari
Abstract 1452 | PDF (Inglese) Downloads 884 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 325

Page 28-43

Study of oxygen in wines with different proportions of yeast lees

Michaela Kulhankova, Bozena Prusova, Mojmir Baron
Abstract 1004 | PDF (Inglese) Downloads 797 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 149

Page 44-52

Estimation of betalain content in beetroot peel powder

Brwa Khalid Shakir, Vincenzi Simone
Abstract 1597 | PDF (Inglese) Downloads 1085 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 1339

Page 53-57

Hematobiochemical, antioxidant, and lipid alterations in mice feed with thermally oxidized coconut oil

Bashir Ahmad, Ikram Ilahi, Ayaz Ali Khan, Mohammad Attaullah, Akbar Ali, Mustajab Ghani, Ahsan Saidal, Ziad Khan, Fahad Al-Asmari, Manal Y. Sameeh, Amal A. Mohamed, Salma Saddeek, Aminah A. Barqawi
Abstract 951 | PDF (Inglese) Downloads 799 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 139

Page 58-67

QUALITÀ ORGANOLETTICA DEI GAMBERI MARRONI (CRANGON CRANGON L.) CONSERVATI IN DIVERSE CONDIZIONI DI CONGELAMENTO PRIMA DELLA COTTURA

Xavier H.C. Vermeersch, Ruben Braeckman, Koen Chiers, Geertrui Vlaemynck
Abstract 1090 | PDF (Inglese) Downloads 806 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 251

Page 92-104

Review

Emerging zoonotic viral diseases and preventive strategies with Islamic perspectives of halal foods

Fakiha Mehak, Muhammad Yousaf Quddoos, Shahid Mahmood, Shanza Mukhtar, Samy Selim, Soad K. Al Jaouni, Mohammed S. Almuhayawi, Mohammed Ahmed Elawad, Naif Almutairi, Alashary Adam Eisa Hamdoon, Modawy Elnour Modawy Elkhalifa, Aymen Shahzad, Nighat Naz, Rubab Tufail, Liga Hasan Mohammed Salim, Alshebli Ahmed
Abstract 1032 | PDF (Inglese) Downloads 779 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 132

Page 142-156

Short Communications

New insights on resveratrol supported by magnesium dihydroxide (Revifast®)

Roberto Spogli, Andrea Biagini, Federica Presciutti, Annarita Petracci, Francesco Ragonese, Rossana Giulietta Iannitti, Giada Ceccarelli, Gabriele Brecchia, Laura Menchetti, Michela Codini, Maria Rachele Ceccarini, Paola Sabbatini, Bernard Fioretti
Abstract 1162 | PDF (Inglese) Downloads 519 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 265

Page 175-179

Original Article

Scrutinizing the antidiabetic, antidiarrheal, and anti-inflammatory activities of methanolic extract of pomegranate peel via different approaches

Waqas A. Bacha, Amir Hamza, Ayaz Ali Khan, Tariq Aziz, Jianbo Wu, Fahad Al-Asmari, Manal Y Sameeh, Abdulhakeem S Alamri, Majid Alhomrani, Ahmad A. Alghamdi, Abdullah A. Alqasem, Bandar K. Baothman, Naif ALSuhaymi, Suzan M. Fathuldeen, Waqar Ahmad
Abstract 1627 | PDF (Inglese) Downloads 963 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 98

Page 1-14

Effect of egg type and storage conditions on the quality of crispy Thai pancake (Thong Phap)

Sunisa Siripongvutikorn, Worapong Usawakesmanee, Ponruedee Sud-on
Abstract 1004 | PDF (Inglese) Downloads 718 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 393

Page 68–79

Nutritional assessment concerning anthropometric, demographic, and food frequency questionnaires of hemodialysis patients in Sargodha, Pakistan

Rahema Hameed, Muhammad Yousaf Quddoos, Shahid Mahmood, Tayyaba Sami Ullah, Ammara Ainee, Ayesha Rafique, Sayyada Sana Mahmood, Muqaddas Fatima, Anand Kumar, Faiqa Chaudhry, Nida Firdous, Shazia Yaqub, Muhammad Siddique Raza, Suliman Yousef Alomar, Syeda Ayesha Batool, Rida Batool
Abstract 1353 | PDF (Inglese) Downloads 812 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 150

Page 80-91

Uso di legumi maltati nella formulazione di pasta fresca all'uovo senza glutine

Alessio Cimini, Alessandro Poliziani, Lorenzo Morgante, Mauro Moresi
Abstract 915 | PDF (Inglese) Downloads 878 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 99

Page 105-115

Optimization and characterization of Mytilus coruscus polysaccharide and investigation on antitumor activity

Mingyan Ma, Yubo Zhou, Jiajia Zhang, Aijuan Yan, Wen Cao
Abstract 778 | PDF (Inglese) Downloads 605 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 87

Page 116-126

Determination of hydrolyzing and ethanolic potential of cellulolytic bacteria isolated from fruit waste

Areeba Shehzadi, Asma Chaudhary, Ayesha Aihetasham, Nageen Hussain, Sumaira Naz, Tariq Aziz, Abdullah F. Alasmari
Abstract 1127 | PDF (Inglese) Downloads 848 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 85

Page 127-141

Application of microencapsulated propolis extract in yoghurt production

Yasemin Taşdemir, Evren Gölge
Abstract 1120 | PDF (Inglese) Downloads 819 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 123

Page 157-164

A multifaceted analysis of spent mushroom substrate of selected oyster mushrooms for enzymatic activity, proximate composition, and antimicrobial activity

Mashaim Afsar, Afia Zia, Muhammad Baseer Us Salam, Muhammad Nauman Ahmad, Ayaz Ali Khan, Taqweem ul Haq, Tariq Aziz, Abdullah F Alasmari
Abstract 2154 | PDF (Inglese) Downloads 1122 HTML (Inglese) Downloads 0 XML (Inglese) Downloads 92

Page 165-174