Published: 2024-03-31
Paper
The organoleptic and nutritional characteristics of innovative high-fiber khalas date-based bar
Abstract 1236 | PDF Downloads 891 HTML Downloads 0 XML Downloads 66Page 13-29
Liquiritin ameliorates acute myocardial infarction via the COX-2/NLRP3 signaling pathway: network pharmacology and experimental validation
Abstract 1200 | PDF Downloads 701 HTML Downloads 0 XML Downloads 56Page 61-73
Synthesis and characterization of chitosan-based pH-sensitive biofilm: An experimental design approach for release of vitamin B12
Abstract 874 | PDF Downloads 686 HTML Downloads 0 XML Downloads 65Page 83-100
Chamuangone-enriched rice bran oil ameliorates neurodegeneration in haloperidol-induced Parkinsonian rat model via modulation of neuro-inflammatory mediators and suppression of oxidative stress markers
Abstract 944 | PDF Downloads 509 HTML Downloads 0 XML Downloads 41Page 163-180
Original Article
Optimizing the quality of bran-fortified stewing noodles using extruded wheat bran and improvers
Abstract 1301 | PDF Downloads 555 HTML Downloads 0 XML Downloads 54Page 1-12
Halobacteriovorax isolated from the Adriatic Sea to challenge Salmonella
Abstract 747 | PDF Downloads 547 HTML Downloads 0 XML Downloads 57Page 30-37
Evaluation of analgesic, antioxidant, and anti-inflammatory potential of Dianthus crinitus using mice as a research animal
Abstract 1126 | PDF Downloads 697 HTML Downloads 0 XML Downloads 97Page 38-47
Possibility of using fatty acid profiles for the authentication of beef adulterated with pork, donkey, and dog meat
Abstract 1238 | PDF Downloads 900 HTML Downloads 0 XML Downloads 97Page 48-60
Effect of maltodextrin concentration and drying temperature on the physicochemical characteristics of Sacha inchi (Plukenetia volubilis) extract powder
Abstract 1531 | PDF Downloads 941 HTML Downloads 0 XML Downloads 266Page 74-82
Unlocking cold-pressed nut potential: focus on tocopherol content of oils and defatted cakes
Abstract 697 | PDF Downloads 534 HTML Downloads 0 XML Downloads 57Page 101-110
Valorization of ultraviolet-C (UV-C) dose validation in spices: Changes in phenolic contents and antioxidant activity during storage of UV-C-treated dried spices powder
Abstract 769 | PDF Downloads 480 HTML Downloads 0 XML Downloads 106Page 111-120
Development and characterization of high nutritional value snack bar as a complementary source of nutrients in supporting the growth of pregnant women: chemical, physical, and sensory properties
Abstract 2037 | PDF Downloads 976 HTML Downloads 0 XML Downloads 346Page 121-135
Evaluation of heavy metal accumulation and associated human health risks in three commercial marine fish species from the Aegean Sea, Türkiye
Abstract 1193 | PDF Downloads 761 HTML Downloads 0 XML Downloads 82Page 136-149
Investigating the potential of Fourier transform mid-infrared spectroscopy combined with chemometrics for detecting camel’s milk adulteration
Abstract 800 | PDF Downloads 546 HTML Downloads 0 XML Downloads 38Page 150-162
Probing the physicochemical impact of musk melon seed oil on mayonnaise
Abstract 1104 | PDF Downloads 508 HTML Downloads 0 XML Downloads 62Page 181-194
What are the perceptions of healthy food choices? A cross-sectional study from Saudi Arabia
Abstract 1236 | PDF Downloads 566 HTML Downloads 0 XML Downloads 186Page 195-204
Identification of guaiacol producing Alicyclobacillus recovered from commercial orange juices distributed in Greek markets
Abstract 676 | PDF Downloads 660 HTML Downloads 0 XML Downloads 12Page 205-215
Valorization of banana waste by optimizing nitrocellulose production, yield, and solubility via nitrating acid mixtures and reaction time
Abstract 913 | PDF Downloads 469 HTML Downloads 0 XML Downloads 106Page 224-230
Statistical optimization for comparative hydrolysis and fermentation for hemicellulosic ethanolgenesis
Abstract 727 | PDF Downloads 430 HTML Downloads 0 XML Downloads 30Page 231-245
Review
Liquiritin: A natural flavonoid with potential cardiovascular protection
Abstract 541 | PDF Downloads 409 HTML Downloads 0 XML Downloads 41Page 216-223