Published: 2024-03-31
Paper
The organoleptic and nutritional characteristics of innovative high-fiber khalas date-based bar
Abstract 1236 | PDF Downloads 893 HTML Downloads 0 XML Downloads 66Page 13-29
Liquiritin ameliorates acute myocardial infarction via the COX-2/NLRP3 signaling pathway: network pharmacology and experimental validation
Abstract 1215 | PDF Downloads 702 HTML Downloads 0 XML Downloads 56Page 61-73
Synthesis and characterization of chitosan-based pH-sensitive biofilm: An experimental design approach for release of vitamin B12
Abstract 875 | PDF Downloads 688 HTML Downloads 0 XML Downloads 65Page 83-100
Chamuangone-enriched rice bran oil ameliorates neurodegeneration in haloperidol-induced Parkinsonian rat model via modulation of neuro-inflammatory mediators and suppression of oxidative stress markers
Abstract 948 | PDF Downloads 510 HTML Downloads 0 XML Downloads 42Page 163-180
Original Article
Optimizing the quality of bran-fortified stewing noodles using extruded wheat bran and improvers
Abstract 1305 | PDF Downloads 556 HTML Downloads 0 XML Downloads 55Page 1-12
Halobacteriovorax isolated from the Adriatic Sea to challenge Salmonella
Abstract 749 | PDF Downloads 548 HTML Downloads 0 XML Downloads 57Page 30-37
Evaluation of analgesic, antioxidant, and anti-inflammatory potential of Dianthus crinitus using mice as a research animal
Abstract 1129 | PDF Downloads 700 HTML Downloads 0 XML Downloads 98Page 38-47
Possibility of using fatty acid profiles for the authentication of beef adulterated with pork, donkey, and dog meat
Abstract 1243 | PDF Downloads 903 HTML Downloads 0 XML Downloads 97Page 48-60
Effect of maltodextrin concentration and drying temperature on the physicochemical characteristics of Sacha inchi (Plukenetia volubilis) extract powder
Abstract 1535 | PDF Downloads 945 HTML Downloads 0 XML Downloads 266Page 74-82
Unlocking cold-pressed nut potential: focus on tocopherol content of oils and defatted cakes
Abstract 698 | PDF Downloads 535 HTML Downloads 0 XML Downloads 57Page 101-110
Valorization of ultraviolet-C (UV-C) dose validation in spices: Changes in phenolic contents and antioxidant activity during storage of UV-C-treated dried spices powder
Abstract 771 | PDF Downloads 481 HTML Downloads 0 XML Downloads 106Page 111-120
Development and characterization of high nutritional value snack bar as a complementary source of nutrients in supporting the growth of pregnant women: chemical, physical, and sensory properties
Abstract 2038 | PDF Downloads 978 HTML Downloads 0 XML Downloads 347Page 121-135
Evaluation of heavy metal accumulation and associated human health risks in three commercial marine fish species from the Aegean Sea, Türkiye
Abstract 1194 | PDF Downloads 763 HTML Downloads 0 XML Downloads 84Page 136-149
Investigating the potential of Fourier transform mid-infrared spectroscopy combined with chemometrics for detecting camel’s milk adulteration
Abstract 801 | PDF Downloads 547 HTML Downloads 0 XML Downloads 38Page 150-162
Probing the physicochemical impact of musk melon seed oil on mayonnaise
Abstract 1105 | PDF Downloads 509 HTML Downloads 0 XML Downloads 62Page 181-194
What are the perceptions of healthy food choices? A cross-sectional study from Saudi Arabia
Abstract 1240 | PDF Downloads 570 HTML Downloads 0 XML Downloads 190Page 195-204
Identification of guaiacol producing Alicyclobacillus recovered from commercial orange juices distributed in Greek markets
Abstract 676 | PDF Downloads 661 HTML Downloads 0 XML Downloads 12Page 205-215
Valorization of banana waste by optimizing nitrocellulose production, yield, and solubility via nitrating acid mixtures and reaction time
Abstract 916 | PDF Downloads 470 HTML Downloads 0 XML Downloads 107Page 224-230
Statistical optimization for comparative hydrolysis and fermentation for hemicellulosic ethanolgenesis
Abstract 731 | PDF Downloads 431 HTML Downloads 0 XML Downloads 30Page 231-245
Review
Liquiritin: A natural flavonoid with potential cardiovascular protection
Abstract 542 | PDF Downloads 411 HTML Downloads 0 XML Downloads 41Page 216-223