Published: 2024-03-31
Paper
The organoleptic and nutritional characteristics of innovative high-fiber khalas date-based bar
Abstract 1496 | PDF Downloads 1084 HTML Downloads 0 XML Downloads 82Page 13-29
Liquiritin ameliorates acute myocardial infarction via the COX-2/NLRP3 signaling pathway: network pharmacology and experimental validation
Abstract 1695 | PDF Downloads 792 HTML Downloads 0 XML Downloads 71Page 61-73
Synthesis and characterization of chitosan-based pH-sensitive biofilm: An experimental design approach for release of vitamin B12
Abstract 1057 | PDF Downloads 793 HTML Downloads 0 XML Downloads 74Page 83-100
Chamuangone-enriched rice bran oil ameliorates neurodegeneration in haloperidol-induced Parkinsonian rat model via modulation of neuro-inflammatory mediators and suppression of oxidative stress markers
Abstract 1166 | PDF Downloads 622 HTML Downloads 0 XML Downloads 50Page 163-180
Original Article
Optimizing the quality of bran-fortified stewing noodles using extruded wheat bran and improvers
Abstract 1860 | PDF Downloads 632 HTML Downloads 0 XML Downloads 64Page 1-12
Halobacteriovorax isolated from the Adriatic Sea to challenge Salmonella
Abstract 955 | PDF Downloads 625 HTML Downloads 0 XML Downloads 72Page 30-37
Evaluation of analgesic, antioxidant, and anti-inflammatory potential of Dianthus crinitus using mice as a research animal
Abstract 1427 | PDF Downloads 807 HTML Downloads 0 XML Downloads 123Page 38-47
Possibility of using fatty acid profiles for the authentication of beef adulterated with pork, donkey, and dog meat
Abstract 1551 | PDF Downloads 995 HTML Downloads 0 XML Downloads 128Page 48-60
Effect of maltodextrin concentration and drying temperature on the physicochemical characteristics of Sacha inchi (Plukenetia volubilis) extract powder
Abstract 2118 | PDF Downloads 1095 HTML Downloads 0 XML Downloads 337Page 74-82
Unlocking cold-pressed nut potential: focus on tocopherol content of oils and defatted cakes
Abstract 926 | PDF Downloads 610 HTML Downloads 0 XML Downloads 77Page 101-110
Valorization of ultraviolet-C (UV-C) dose validation in spices: Changes in phenolic contents and antioxidant activity during storage of UV-C-treated dried spices powder
Abstract 959 | PDF Downloads 573 HTML Downloads 0 XML Downloads 128Page 111-120
Development and characterization of high nutritional value snack bar as a complementary source of nutrients in supporting the growth of pregnant women: chemical, physical, and sensory properties
Abstract 2439 | PDF Downloads 1125 HTML Downloads 0 XML Downloads 459Page 121-135
Evaluation of heavy metal accumulation and associated human health risks in three commercial marine fish species from the Aegean Sea, Türkiye
Abstract 1427 | PDF Downloads 884 HTML Downloads 0 XML Downloads 160Page 136-149
Investigating the potential of Fourier transform mid-infrared spectroscopy combined with chemometrics for detecting camel’s milk adulteration
Abstract 1031 | PDF Downloads 658 HTML Downloads 0 XML Downloads 46Page 150-162
Probing the physicochemical impact of musk melon seed oil on mayonnaise
Abstract 1516 | PDF Downloads 599 HTML Downloads 0 XML Downloads 78Page 181-194
What are the perceptions of healthy food choices? A cross-sectional study from Saudi Arabia
Abstract 1444 | PDF Downloads 698 HTML Downloads 0 XML Downloads 268Page 195-204
Identification of guaiacol producing Alicyclobacillus recovered from commercial orange juices distributed in Greek markets
Abstract 889 | PDF Downloads 769 HTML Downloads 0 XML Downloads 18Page 205-215
Valorization of banana waste by optimizing nitrocellulose production, yield, and solubility via nitrating acid mixtures and reaction time
Abstract 1187 | PDF Downloads 561 HTML Downloads 0 XML Downloads 164Page 224-230
Statistical optimization for comparative hydrolysis and fermentation for hemicellulosic ethanolgenesis
Abstract 977 | PDF Downloads 562 HTML Downloads 0 XML Downloads 41Page 231-245
Review
Liquiritin: A natural flavonoid with potential cardiovascular protection
Abstract 809 | PDF Downloads 498 HTML Downloads 0 XML Downloads 61Page 216-223