Published: 2018-10-30

Paper

ULTRASOUND USE FOR LISTERIA MONOCYTOGENES ATTACHED CELLS REMOVAL FROM INDUSTRIAL BRINE INJECTION NEEDLES

D. HAMANN, K. F. TONKIEL, A. MATTHIENSEN, J. ZENI, E. VALDUGA, N. PAROUL, C. STEFFENS, G. TONIAZZO, R. CANSIAN
Abstract 229 | pdf Downloads 203 | DOI https://doi.org/10.14674/IJFS-1162

PASTA-MAKING PROPERTIES OF THE NEW DURUM WHEAT VARIETY BIENSUR SUITABLE FOR THE NORTHERN MEDITERRANEAN ENVIRONMENT

G. VISIOLI, T. VAMERALI, C. DAL CORTIVO, S. TREVISAN, B. SIMONATO, G. PASINI
Abstract 244 | pdf Downloads 194 | DOI https://doi.org/10.14674/IJFS-1163

DEHYDRATION AND REHYDRATION CHARACTERISTICS OF PRETREATED PUMPKIN SLICES

G. ADILETTA, C. WIJERATHNE, W. SENADEERA, P. RUSSO, A. CRESCITELLI, M. DI MATTEO
Abstract 214 | pdf Downloads 189 | DOI https://doi.org/10.14674/IJFS-1176

COMPARISON OF THE FATTY ACID PROFILE IN THE MEAT OF PIGS AND WILD BOARS

K. STASIAK, A. ROŚLEWSKA, M. STANEK, H. JANKOWIAK, D. CYGAN-SZCZEGIELNIAK, M. BOCIAN
Abstract 202 | pdf Downloads 303 | DOI https://doi.org/10.14674/IJFS-1187

EFFECT OF HEATING ON CHEMICAL PARAMETERS OF EXTRA VIRGIN OLIVE OIL, POMACE OLIVE OIL, SOYBEAN OIL AND PALM OIL

A.M. GIUFFRÈ, M. CARACCIOLO, C. ZAPPIA, M. CAPOCASALE, M. POIANA
Abstract 382 | pdf Downloads 308 | DOI https://doi.org/10.14674/IJFS-1269

COMPOSITION AND THERMAL PROPERTIES OF QUATERNARY MIXTURES OF PALM OIL:PALM STEARIN:SOYBEAN OIL:COCOA BUTTER

J.M.N. MARIKKAR, N.A.M. YANTY, M. PACIULLI, M.S. MISKANDAR, E. CHIAVARO
Abstract 213 | pdf Downloads 167 | DOI https://doi.org/10.14674/IJFS-1242

GC-C-IRMS CHARACTERIZATION OF SYNTHETIC BIS(METHYL-THIO)METHANE IN TRUFFLE FLAVORINGS

M. BONONI, F. TATEO, F. BENEVELLI, A. PENNETTA, G. DE BENEDETTO
Abstract 159 | pdf Downloads 177 | DOI https://doi.org/10.14674/IJFS-1252

ANGIOTENSIN I CONVERTING ENZYME INHIBITORY PEPTIDES FROM SWORD BEAN

Y. ZHANG, P. CHEN, L. LIU, K. LI, H. WANG, L. WANG
Abstract 145 | pdf Downloads 116 | DOI https://doi.org/10.14674/IJFS-1090

EFFECT OF ROSEMARY POWDER ON THE QUALITY OF DRY EWE SAUSAGES

I. ESSID, S. SMETI, N. ATTI
Abstract 220 | pdf Downloads 274 | DOI https://doi.org/10.14674/IJFS-955

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