Published: 2021-09-10
Full Issue
Review
Circular economy in the brewing chain
Abstract 2557 | PDF Downloads 1614 HTML Downloads 1707 XML Downloads 301Page 47-69
Paper
Formulation and optimization of astaxanthin nanoemulsions with marine phospholipids derived from large yellow croaker (Larimichthys crocea) roe
Abstract 1124 | PDF Downloads 795 HTML Downloads 448 XML Downloads 69Page 1-13
Food purchasing, preservation, and eating behavior during COVID-19 pandemic: A consumer analysis
Abstract 3165 | PDF Downloads 1665 HTML Downloads 427 XML Downloads 178Page 14-24
Kaempferol protects rats with severe acute pancreatitis through regulating NF-κB and Keap1–Nrf2 signaling pathway
Abstract 785 | PDF Downloads 622 HTML Downloads 325 XML Downloads 131Page 25-32
Quality of veiled olive oil: Role of turbidity components
Abstract 1220 | PDF Downloads 989 HTML Downloads 483 XML Downloads 131Page 33-46