1.
Algarzae NK, Saleem U, Alsharif I, T. Alsulami F, Mostafa NM, El-Nashar HA, et al. Unlocking the neuroprotective potential of Citrus japonica peel oil: Gas chromatography-mass spectrometry analysis and anti-Parkinsonian activity in a paraquat rat model. Ital. J. Food Sci. [Internet]. 2025 Apr. 4 [cited 2026 Feb. 8];37(2):391-412. Available from: https://www.itjfs.com/index.php/ijfs/article/view/2970