Zhang, Tianchan, Xumeng Gu, Juan Du, Yang Yu, and Huifang Cong. “Nimbolide As a Bioactive Compound in Food Science: Inhibition of Proliferation and Glycolysis in Endometriosis Cells”. Italian Journal of Food Science 37, no. 2 (April 1, 2025): 241–251. Accessed February 13, 2026. https://www.itjfs.com/index.php/ijfs/article/view/2948.