TONG, Zijia; GAO, Shan; CHENG, Siman. Exploring the potential of kinsenoside as a functional food bioactive: attenuation of isoproterenol-induced H9c2 cell damage through NLRP3 inflammasome inhibition. Italian Journal of Food Science, Singapore, v. 37, n. 2, p. 252–260, 2025. DOI: 10.15586/ijfs.v37i2.2959. Disponível em: https://www.itjfs.com/index.php/ijfs/article/view/2959. Acesso em: 13 feb. 2026.