DURAZZO, Alessandra; CASALE, Gaetana; MELINI, Valentina; MAIANI, Giuseppe; ACQUISTUCCI, Rita. Total polyphenol content and antioxidant properties of Solina (Triticum aestivum L.) and derivatives thereof. Italian Journal of Food Science, Singapore, v. 28, n. 2, p. 221–229, 2016. DOI: 10.14674/1120-1770/ijfs.v60. Disponível em: https://www.itjfs.com/index.php/ijfs/article/view/60. Acesso em: 29 apr. 2026.