AFSAR, Mashaim; ZIA, Afia; US SALAM, Muhammad Baseer; AHMAD, Muhammad Nauman; KHAN, Ayaz Ali; UL HAQ, Taqweem; AZIZ, Tariq; ALASMARI, Abdullah F. A multifaceted analysis of spent mushroom substrate of selected oyster mushrooms for enzymatic activity, proximate composition, and antimicrobial activity. Italian Journal of Food Science, Singapore, v. 36, n. 1, p. 165–174, 2024. DOI: 10.15586/ijfs.v36i1.2457. Disponível em: https://www.itjfs.com/index.php/ijfs/article/view/2457. Acesso em: 12 oct. 2025.