ADEKOLA KA, SALLEH AB, ZAIDAN UH, et al. TOTAL PHENOLIC CONTENT, ANTIOXIDATIVE AND ANTIDIABETIC PROPERTIES OF COCONUT (COCOS NUCIFERA L.) TESTA AND SELECTED BEAN SEED COATS. Ital. J. Food Sci. 2017;29(4). doi:10.14674/IJFS-941